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Dot Com Pho – Learning to Read Edition
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The Dot Com Diet @ Feenies
Posted on September 18th, 2007 by Ed Lau in Food and Fine Dining
- 22 Comments
- Posted in: Food and Fine Dining
damn that’s a lot of money to spend on a hamburger.
ReplyIt’s funny how some can’t afford a $1 meal and some spend near $100 for lunch.
Dude but if you have the $ hell go for it, I bet it tasted really good for that price
Hell much things would taste good if you pay almost $100 for it.
It was good, I was an early skeptic since I would normally never spend $50 for a burger. I guess I can afford to splurge from time to time
ReplyI wonder what Poutine is?
ReplyPoutine is fries covered with gravy and cheese curds.
Replydude that burger looks hella bomb… minus the foie gras…
ReplyThe foie gras is what set it apart from other burgers.
ReplyI’m hungry now
ReplyI feel like another burger.
haha, what are you doing tomorrow for lunch? Feenie’s again? This time we’ll order one to eat in, and one to go!
ReplyYes, and they’re damn tasty.
They’re more of a Canadian thing…
ReplyLOL, I’m on set tomorrow so I’ll be getting a free catered lunch
ReplyBurger looks tasty, and just like Danielle says… minus the foie gras. Give some nasty food (liver) a fancy name, and people will pay big money to eat it.
ReplyI had some awesome beef brisket for lunch, mmmmm!
ReplyIt’s a lot cheaper at Chinese restaurants
Replylol the most expensive burger I’ve ever heard of
ReplyLol and i love how google puts a Healthy Living Ad on top of this post
Reply[...] More pics at the blogs of the root of all evil and the London Drugs employee of the month. [...]
[...] Fung and Michael (blocked by Stephen) Kwan. (Right side, front to back) Greg Morgan, Gary Ng, Ed (looking confused) Lau and moi, Leo (changing into a lycan) Chiang. Taking the picture is John’s wife, [...]
[...] Com Lunch. Joining us today was John “The Root of All Evil” Chow and his wife Sarah, Ed “London Drugs Employee of the Month” Lau, Michael Kwan, Leo “I’m an Actor! Fill My Trailer With Foie Gras” Chiang, Gary [...]
[...] Leo Chiang, and Stephen Fung headed out to Feenies to get lunch. What they ended up with was a $60 burger! Looking at it makes me hungry. I love reading out the BC blogger outings, makes me wish there were [...]
[...] I’m sure we all have fond memories of McDonald’s from when we were children. Y’know, before the age of Super Size Me and well, before we knew better. I have a rather strict “No McDonald’s” rule these days (well, I might have a McNugget or two if there isn’t anything else around) but I had to break it this week in the name of nostalgia. I’m sure if you’re around my age, then you’ve probably had a few McRib sandwiches back in elementary school…a sandwich that has inspired an entire episode of The Simpsons. I’m sure the damn things are so incredibly bad for you and probably contains “various meats” that probably aren’t pork but hey, four bucks to relive memories of when you were 11 isn’t a bad deal. Can’t always eat $60 hamburgers. [...]
[...] eaten a lot of great food in my lifetime. I’ve blown $60 on a burger before. I’ve eaten signature dishes by 10 of Vancouver’s best restaurants in a row. [...]
[...] cheap, though. I mean, about a year ago (almost to the day), the Dot Com Pho Crew and I spent about $600 on a burger lunch at Feenie’s. I wasn’t about to drop that kind of coin on one in Japan but from what I’ve heard from [...]